zi su 9 g, ban xia 9 g, fu ling 9 g, qian hu 9 g,  jie geng 6 g, zhi ke 6 g, gan cao 3 g, sheng jiang 3 g, da zao 3 pieces, xing ren 9 g, chen pi 6 g.

Boil with water and use as tea.

Avoid the cold type of food, like: mung bean, crab, clams, water snail, smails，persimmons, pamelos, bananas, kiwis, sugar cane, water melons, sweet melons, bitter melons, water chestnuts, arrowhead, kelp, raw daikon, egg plants, Artemisin Selengensis, lotus roots,  winter melons,  loofah (Chinese okra), sweet potatoes.

Back to common cold page.

藥方名：杏 蘇散 (溫病條辨)

主治：風寒咳嗽：吐稀痰，伴有頭痛，鼻塞，流清涕，怕冷及發燒

組成：